Easy Country Style Ribs
3 lbs. pork shoulder ribs
1 bottle barbeque sauce
salt and pepper
1. Trim the fat off of the ribs.
2. Place them in the bottom of your slow cooker. Salt and pepper to taste.
3. Pour the barbeque sauce over the top.
4. Cook on low 6-8 hours or on high 3-4 hours. Enjoy!
2. Place them in the bottom of your slow cooker. Salt and pepper to taste.
3. Pour the barbeque sauce over the top.
4. Cook on low 6-8 hours or on high 3-4 hours. Enjoy!
Ribs, Italian Green Beans, and my Garlic Mashed Potatoes. |
The ribs passed the 2 year old test. |
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